The kitchen work triangle is an important concept for kitchen design, and one that has been widely accepted by professional kitchen designers for decades.
The Kitchen Work Triangle
The concept is simple: the work triangle is a set of three points in the kitchen that define the working area. The three points are the refrigerator, stove, and sink. The idea behind the kitchen work triangle is that when these three points are placed in a certain way, they create an efficient work area for cooking and other kitchen tasks. Finding the right distance between these appliances is key to creating a space that works best for you and your family.
Creating an Efficient Kitchen Work Triangle
The ideal kitchen work triangle should be between 4 and 9 feet between each side of the triangle and the total perimeter of the triangle should be between 13 and 26 feet. This distance allows you to move easily between the three appliances without having to take too many steps.
Each side of the triangle should also be free of any obstacles such as a kitchen island, pantry closet, etc. Any unnecessary steps will make it difficult to easily get from each point.
It's Worth It!
Creating and ideal kitchen work triangle can sometimes be a frustrating endeavor, especially when it comes to small kitchens, but with a little effort and ingenuity you can have an efficient working space in your kitchen. This will not only save you time, but will make cooking in your kitchen a more enjoyable experience.
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